Download bubble squeak patties8/29/2023 ![]() ![]() Whilst the bubble and squeak is cooking, crack 4 eggs into the pan of boiling water, these will take about 2 mins to poach, remove with a slotted spoon and place on top of your cooked bubble and squeak.Pop it into the oven for 15 mins at 180☌ to ensure that it is cooked/warmed all the way through. Cook, stirring often, for 5 to 6 minutes, until the cabbage and kale are wilted and tender. Add the cabbage, kale, salt, and 1/4 cup water. Add the onions and cook, stirring often, for 4 to 5 minutes, until the onions are lightly browned. Place a plate on top of the pan and turn the pan over, once the bubble and squeak has come off onto the plate add a little more oil to the pan and then slide the bubble and squeak back into the pan and fry the other side for 5mins. In a large oven-proof skillet over medium heat, melt 2 tablespoons butter. ![]() Whilst this is frying, fill and place a medium sided saucepan of water on to boil.Step 2 Heat oil in a large frying pan on medium. Add ham, turkey, potatoes, sweet potato and pea and corn mix. Heat a medium non-stick frying pan with a little oil, add the mix to the pan, so that it fills the pan and fry for 5 minutes until one side is golden and crispy. Step 1 Whisk together eggs and oyster sauce.Mix together turkey, stuffing, greens and potatoes in a bowl, bind with 2 eggs and season with salt and pepper. ![]()
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